首页美好生活时尚摄影《Food Styling for Photographers A Guide to Creating Your Own Appetizing Art》Linda Bellingham编著
碧泉

文档

220

关注

0

好评

0
PDF

《Food Styling for Photographers A Guide to Creating Your Own Appetizing Art》Linda Bellingham编著

阅读 797 下载 0 大小 19.57M 总页数 272 页 2022-09-29 分享
价格:¥ 10.00
下载文档
/ 272
全屏查看
《Food Styling for Photographers A Guide to Creating Your Own Appetizing Art》Linda Bellingham编著
还有 272 页未读 ,您可以 继续阅读 或 下载文档
1、本文档共计 272 页,下载后文档不带www.pdfdz.com水印,支持完整阅读内容。
2、古籍基本都为PDF扫描版,所以文档不支持编辑功能,即不支持文档内文字的复制粘贴。
3、当您付费下载文档后,您只拥有了使用权限,并不意味着购买了版权,文档只能用于自身使用,不得用于其他商业用途(如 [转卖]进行直接盈利或[编辑后售卖]进行间接盈利)。
4、本站所有内容均由合作方或网友上传,本站不对文档的完整性、权威性及其观点立场正确性做任何保证或承诺!文档内容仅供研究参考,付费前请自行鉴别。
5、如文档内容存在违规,或者侵犯商业秘密、侵犯著作权等,请点击“违规举报”。
FOOD STYLINGFOR PHOTOGRAPHERSFocalPressFOOD STYLINGFOR PHOTOGRAPHERSA Guide to Creating Your Own Appetizing ArtLINDA BELLINGHAMJEAN ANN BYBEEWITH BRAD G.ROGERSAMSTERDAM·BOSTON·HEIDELBERG·LONDONNEW YORK·OXFORD·PARIS·SAN DIEGOSAN FRANCISCO.SINGAPORE.SYDNEY.TOKYOFocalELSEVIERPressPublisher:Marie HooperLibrary of Congress Cataloging-in-Publication DataAcquisitions Editor:Cara AndersonBellingham,LindaPublishing Services Manager:George MorrisonFood styling for photographers:a guide to creating your ownSenior Project Manager:Dawnrie Simpsonappetizing art/Linda Bellingham,Jean Ann Bybee.Associate Acquisitions Editor:Aa Palmeriop.cm.Assistant Editor:Katy StencerIncludes index.Marketing Manager:Christine Degon VeroulisISBN-13:978-0-240-81006-5(pbk.:alk.paper)Interior Design:Joanne Blank1.Photography of food.2.Photography-MiscellaneaCover Design:Eric DeCicco3.Food presentation.I.Bybee,Jean Ann.II.Title.Focal Press is an imprint of ElsevierTR656.5.B44200830 Corporate Drive,Suite 400,Burlington,MA 01803,USA778.96413-dc22Linacre House,Jordan Hill,Oxford OX2 8DP,UK2007044859British Library Cataloguing-in-Publication DataA catalogue record for this book is available from the BritishNo part of this publication y be reproduced,stored in aLibrary.retrieval system,or tranitted in any form or by any means,electronic,mechanical,photocopying,recording,or otherwise,ISBN:978-0-240-81006-5without the prior written permission of the publisher.For infortion on all Focal Press publicationsPermissions y be sought directly from Elsevier's Sciencevisit our website at .books.elsevierTechnology Rights Department in Oxford,UK:phone:0809101154321(+44)1865843830,f丘x(+44)1865853333,E-ilPrinted in China.permissions@elsevier.You y also complete your requestonline via the Elsevier homepage(://elsevier),byselecting"Support Contact"then"Copyright and Permission"and then "Obtaining Permissions."Recognizing the importance of preserving what has been written,Working together to growElsevier prints its books on acid-free paper whenever possible.libraries in developing countriesELSEVIERBOOK AIDSabre Foundation
返回顶部